Crockpot butter chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
2 medium (2-1/2" dia) Onions, raw 0.75 cup Tomato Paste 1.33 cup Coconut milk (light) 48 oz Chicken BREAST raw per ounce (by GARDENFAIRY7)
Directions
see foodgawker

Serving Size: xx

Number of Servings: 7

Recipe submitted by SparkPeople user 17JHUBBS.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 286.6
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 242.9 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 43.3 g

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