turkey and angel hair pasta

Name: turkey and angel hair pasta Recipe
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 6
Ingredients: roma angel hair pasta 4.50 serving; Turkey Ground turkey 93% lean 16 oz (1lb); great value golden sweet whole kernel corn no salt added 3.5 serving (1 can); Chicken Gravy 16 tbsp (1 cup); Garlic 3 tsp (1tbs); Onions raw 1 cup chopped; Pepper red or cayenne 1 tbsp

(5)

Minutes to Prepare: 30
Minutes to Cook: 10

Number of Servings: 6

Ingredients

roma angel hair pasta, 4.50 serving Turkey, Ground turkey, 93% lean, 16 oz (1lb)great value golden sweet whole kernel corn no salt added, 3.5 serving (1 can) Chicken Gravy, 16 tbsp (1 cup)Garlic, 3 tsp (1tbs) Onions, raw, 1 cup, chopped Pepper, red or cayenne, 1 tbsp

Directions

Brown your Turkey and garlic and onions, while doing that cook the angel hair pasta by the directions, drain turkey when it is done put back in pan, add gravy , red pepper and corn stir, add angel hair pasta when done and your meal is finished :)

Number of Servings: 6

Recipe submitted by SparkPeople user RUHAPPYTOSEEME.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 386.5
Total Fat: 8.9 g
Cholesterol: 57.2 mg
Sodium: 946.0 mg
Total Carbs: 50.5 g
Dietary Fiber: 4.0 g
Protein: 23.2 g

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Member Reviews

METREKY21
yummy! - 7/6/11
KITASTIC
This was way too hot. 1 tbsp of pepper is too much. WAY too much. We couldn't even eat it. - 6/23/08

Reply from RUHAPPYTOSEEME (6/24/08)
im sorry, maybe you should try it without the hot pepper, we like our food hot and they say the red pepper is better for you so I add it to everything (since I dont add salt I like the flavor, I love salt and have low blood pressure but my fiancee has high so I dont add salt to anything, red pepper
CRYSDM3
Super easy and tastes good. Added some veggies. - 6/20/08

Reply from RUHAPPYTOSEEME (6/21/08)
I agree, more veggys will make it better :)
ANGELA929B
This was delicious and easy! Thanks. - 6/17/08

Reply from RUHAPPYTOSEEME (6/17/08)
thank you :)
ANALYTICAL40
better than helper but with all the flavor - 6/15/08