Beef Tips

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1.0 lb Beef chuck4.0 cup Beef Gravy1.0 can (10.75 oz) Cream of Mushroom Soup1.0 cube (6 fl oz prepared) Beef bouillon
Directions
Put it all together in the crockpot and cook on low for 8 hours. yum

Serving Size: makes 6 servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user JESSICALYON13.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 231.6
  • Total Fat: 11.4 g
  • Cholesterol: 53.8 mg
  • Sodium: 1,400.0 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 21.3 g

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