Almond Flour Crackers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
8 serving Bob's Red Mill Almond Flour - per 1/4 Cup 2 serving Eggland's Best Large Egg
Mix flour and egg into food processor, pulse until a dough is formed. Roll out as flat as you can between 2 pieces of parchment paper. Cut into desired shapes season as desired. Bake at 350 for 12 minutes on parchment paper. Remove and Enjoy!
Serving Size: Makes 48 crackers depends on how you cut them.
Number of Servings: 48
Recipe submitted by SparkPeople user TERIBOO77.
Serving Size: Makes 48 crackers depends on how you cut them.
Number of Servings: 48
Recipe submitted by SparkPeople user TERIBOO77.
Nutritional Info Amount Per Serving
- Calories: 29.2
- Total Fat: 2.5 g
- Cholesterol: 7.3 mg
- Sodium: 2.7 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.5 g
- Protein: 1.3 g
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