Stuffed Haddock
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
10.0 oz Haddock (fish)0.25 cup Progresso Bread Crumbs - Italian Style0.25 stick Butter, salted
Coat Haddock in butter. Cover in breadcrumbs. Drizzling with butter. Bake 350° for 20 minutes.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user DARUSS1964.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user DARUSS1964.
Nutritional Info Amount Per Serving
- Calories: 631.0
- Total Fat: 27.1 g
- Cholesterol: 271.6 mg
- Sodium: 879.8 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 1.0 g
- Protein: 72.9 g
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