Stuffed Haddock

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
10.0 oz Haddock (fish)0.25 cup Progresso Bread Crumbs - Italian Style0.25 stick Butter, salted
Directions
Coat Haddock in butter. Cover in breadcrumbs. Drizzling with butter. Bake 350° for 20 minutes.

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user DARUSS1964.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 631.0
  • Total Fat: 27.1 g
  • Cholesterol: 271.6 mg
  • Sodium: 879.8 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 72.9 g

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