Pepperoni Pita Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 serving Bread - Pita (Joseph's Flax, Oat Bran, Whole Wheat) .25 cup Tomato Sauce 1 serving Cheese, Great Value Finely Shredded Italian Style (1/3 Cup) .33 cup Cheese, Mozarella, shredded low moisture part-skim, Crystal Farms .5 serving Armour Turkey Pepperoni 16 slices
Directions
Put ingredients on top of pita
Preheat oven to 420 or 425.
Bake on top of oven stone for 15-17 minutes

Serving Size: 4 slices

Number of Servings: 1

Recipe submitted by SparkPeople user PITYPAT1957.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 300.2
  • Total Fat: 18.1 g
  • Cholesterol: 53.9 mg
  • Sodium: 1,238.6 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 4.9 g
  • Protein: 27.5 g

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