Gluten Free BBQ Chicken Pizza

  • Number of Servings: 2
Ingredients
2 serving Udi's Gluten Free Thin & Crispy Pizza Crusts 1.50 ounces Chicken Breast (cooked), no skin, roasted 2.5 tbsp Kinder's Roasted Garlic BBQ Sauce .38 cup, chopped Onions, raw .38 cup, chopped Green Peppers (bell peppers) 0.5 cup Lucerne fat free Mozzarella cheese (by TABALICIOUS)
Directions
Saute onions and peppers, add sauce and cooked chicken. Spread on pizza. Cover with cheese and bake at 375.

Serving Size: 1/2 Pizza

Number of Servings: 2

Recipe submitted by SparkPeople user AMANDABVELLINGA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 327.0
  • Total Fat: 5.7 g
  • Cholesterol: 13.2 mg
  • Sodium: 817.8 mg
  • Total Carbs: 49.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 18.4 g

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