Curry Goat

  • Number of Servings: 1
Ingredients
1 dash Salt 140 gram(s) Mutton (by GUNN_PARKER) 24 grams Onions, raw 50 grams Red Ripe Tomatoes 1 grams Garlic 1 serving Irish Potatoes, boiled (no salt no butter) 1 potato 4 grams Curry powder 1 grams Thyme, fresh 1 1tsp Olive Oil 0.7 grams Butter, salted 30 grams Carrots, cooked 1 tsp Hot Pepper Sauce 1 grams Rosemary
Directions
Slow

Serving Size: One

Number of Servings: 1

Recipe submitted by SparkPeople user ALAZARUSKI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 483.8
  • Total Fat: 22.1 g
  • Cholesterol: 109.3 mg
  • Sodium: 542.3 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 5.5 g
  • Protein: 38.9 g

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