Crab Meat and Potato Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
6 small boiled red potatoes w/o skinCooked in 1tsp of salt and red pepper flakes2 large eggs - hard boiled1 tbs black pepper2 small packages of imitation crab meat1/4 cup of olive oil
Directions
Boil potatoes in 1 tsp salt and crushed red pepper
-in their skin!
Boil 3 eggs and chop

Once potatoes are cooked, peel of the skin and chop into small cubes.
Finely chop hard boiled eggs as well
Mix potatoes; eggs; crab meat and season with approx 1tbs of pepper as well as olive oil.

Chill before serving - I love this potatoe salad my Mom used to make it all the time.



Number of Servings: 8

Recipe submitted by SparkPeople user MELGRL888.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 231.3
  • Total Fat: 8.2 g
  • Cholesterol: 62.4 mg
  • Sodium: 658.3 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 9.3 g

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