Spaghetti with Ground Turkey & Marinara Sauce

  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
10 oz Fit & Active Fresh Ground Turkey 2.5 cup Francesco Rinaldi Original Recipe No Salt Added Pasta Sauce 8 oz Giant Spaghetti 6 tsp Granulated Sugar
Directions
Bring large pot of water to boil, add spaghetti
Brown ground turkey in skillet and season as desired
Add meat to saucepan and mix in sauce over low heat
Drain spaghetti when fully cooked
Add 2 tbsp sugar to meat sauce to sweeten and/or lower acidity
Mix spaghetti and meat sauce
Serve and enjoy

Serving Size: Feeds 3-4 people

Number of Servings: 3

Recipe submitted by SparkPeople user KARMALEETA.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 528.7
  • Total Fat: 9.7 g
  • Cholesterol: 66.7 mg
  • Sodium: 137.5 mg
  • Total Carbs: 82.7 g
  • Dietary Fiber: 7.7 g
  • Protein: 31.0 g

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