Gobi Patatha/Without Oil

Name: Gobi Patatha/Without Oil Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: Ingredients:-; For dough:-; 1.Wheat flour - 0.5 cup; 2. Water 0.25 cup enough to make a daugh; For stuffing:-; 1. Cauliflower - Grated 1/2 cup; 2. Coriander leaves(chopped) - 1/2 cup; 3. Ginger(finely chopped) - 3/4 tsp; 4. Green chilly (chopped) - 1; 5. Turmeric powder - 1/4 tsp; 6. Garam masala powder - 1/2 tsp; 7. Red chilly powder - 3/4 tsp; 8. Cumin seeds - 1 tsp; 9. Salt to taste

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 2

Ingredients

Ingredients:-For dough:-1.Wheat flour - 0.5 cup2. Water 0.25 cup enough to make a daughFor stuffing:-1. Cauliflower - Grated 1/2 cup2. Coriander leaves(chopped) - 1/2 cup3. Ginger(finely chopped) - 3/4 tsp4. Green chilly (chopped) - 1 5. Turmeric powder - 1/4 tsp6. Garam masala powder - 1/2 tsp7. Red chilly powder - 3/4 tsp8. Cumin seeds - 1 tsp9. Salt to taste

Directions

Number of Servings: 2

Recipe submitted by SparkPeople user VIRGO2008.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving