Kelly's Easy Peach Cobbler
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 bottle del monte orchard select peaches (in light syrup) 1/2 pkg. yellow cake mixcinnamon
Place peaches in bottom of a 9x9 glass pan or a glass pie plate (save juice)
Sprinkle peaches with cinnamon to taste
Mix 1/2 pkg yellow cake mix with syrup from bottled peaches and pour over peaches.
Bake at 350 for 30 minutes or until top is golden brown.
Serves 6 people
May top with fat free whip cream (not included in nutritional info)
Number of Servings: 6
Recipe submitted by SparkPeople user KJGEOGIRL.
Sprinkle peaches with cinnamon to taste
Mix 1/2 pkg yellow cake mix with syrup from bottled peaches and pour over peaches.
Bake at 350 for 30 minutes or until top is golden brown.
Serves 6 people
May top with fat free whip cream (not included in nutritional info)
Number of Servings: 6
Recipe submitted by SparkPeople user KJGEOGIRL.
Nutritional Info Amount Per Serving
- Calories: 236.7
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 288.3 mg
- Total Carbs: 50.7 g
- Dietary Fiber: 0.8 g
- Protein: 2.0 g
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