Simple Spinach salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 cup Fresh Express Spinach 0.25 cup Red Onion, Fresh 2 tbsp (C) Vinegar, White (Gr Value) 1 tsp Frank's Red Hot - Hot Sauce 45 gram(s) Bacon Maple Leaf - 3 Slices, cooked and chopped0.25 cup Olive Oil 2 Egg, hard boiled, cut into quarters
In bowl add spinach, red onion, cooked chopped bacon toss together. Add eggs to top of salad. In jar with lid add olive oil, vinegar and hot sauce more if you like it spicier place lid on jar tight and shake well to combined, drizzle over salad as much as you want.
Serving Size: 2 servings - 1 cup each
Number of Servings: 2
Recipe submitted by SparkPeople user DREAMWITCH54.
Serving Size: 2 servings - 1 cup each
Number of Servings: 2
Recipe submitted by SparkPeople user DREAMWITCH54.
Nutritional Info Amount Per Serving
- Calories: 383.6
- Total Fat: 37.1 g
- Cholesterol: 251.3 mg
- Sodium: 361.9 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 1.0 g
- Protein: 11.4 g
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