Peanut brittle

Name: Peanut brittle Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 1
Ingredients: 4.0 oz Spanish Peanuts; 0.5 cup Light Corn Syrup; 0.5 stick Butter salted; 1.0 cup Granulated Sugar; 1.0 tsp Baking Soda; 0.5 tsp Salt

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 1

Ingredients

4.0 oz Spanish Peanuts0.5 cup Light Corn Syrup0.5 stick Butter, salted1.0 cup Granulated Sugar1.0 tsp Baking Soda0.5 tsp Salt

Directions

Cool butter sugar syrup until it spins a thread. Then add peanuts (1.5 cups) cook til nuts are fully roasted and mixture is caramel in color, then add soda and stir fast.....pour out onto an oiled cookie sheet. Let cool then break into small pieces

Serving Size: 1 oz

Number of Servings: 1.0

Recipe submitted by SparkPeople user SUTHRNLASS.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 2,306.3
Total Fat: 101.7 g
Cholesterol: 123.8 mg
Sodium: 3,437.4 mg
Total Carbs: 350.4 g
Dietary Fiber: 10.1 g
Protein: 32.2 g

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