chicken pad thai with healthy noodle
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
16 oz Tyson boneless, skinless chicken breast 3 cup Bean sprouts 8 oz Healthy Noodles, Kibun (by CSTUART76) 0.5 cup cilantro (fresh) (by MINDTHEGAP7) 2 serving Green Onion (fresh-1 stalk) 1 oz Peanuts, dry-roasted 4 tbsp Annie Chun’s Pad Thai Asian Sauce (by SLMESCHKE) fish saucesoy sauce
stirfry
Serving Size: 3
Number of Servings: 3
Recipe submitted by SparkPeople user ISICOO.
Serving Size: 3
Number of Servings: 3
Recipe submitted by SparkPeople user ISICOO.
Nutritional Info Amount Per Serving
- Calories: 334.3
- Total Fat: 10.9 g
- Cholesterol: 86.7 mg
- Sodium: 773.2 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 5.8 g
- Protein: 39.0 g
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