Cream Filled Gobs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
cookie ingrediants: 1/2 cup butter, 1 cup sugar, 1 egg, 1tsp vanilla extract, 2 cups flour, 1/2 cup cocoa powder, 1 1/2 tsp baking soda, 1/2 tsp baking powder, 1/2 tsp salt & 1 cup milk. Creme Filling Ingrediants: 3/4 cup butter 2 Cups powdered sugar 1/2 cup marshmallow creme 1 1/2 tsp vanilla extract.
Directions
Cream butter, sugar, egg & vanilla together. Add flour, & cocoa, baking soda, baking powder, and salt. Add milk to mixture. Drop by tablespoon full onto greased cookie sheet. Bake @ 425 degrees for 8 minutes. Let cool. Mix filling (butter, marshmallow creme, powdered sugar & vanilla) until smooth & fluffy. Spread fillin on flat side of cookie & top with another.

Number of Servings: 24

Recipe submitted by SparkPeople user APRILONARBOR.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 227.2
  • Total Fat: 10.5 g
  • Cholesterol: 35.5 mg
  • Sodium: 273.8 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.2 g

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