Hawaiian Skewers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 cup, chopped Onions, raw (large pieces)12 frankfurter (5 inch long X 3/4 inch Hot Dog, beef and pork (each cut in 4 pieces) 2 large (2-1/4 per lb, approx 3-3/4" Sweet peppers (bell) (cut in 1 inch pieces)1.5 cup, chunks Pineapple, canned .25 cup (8 fl oz) Sweet and Sour Sauce
1) Soak 12 bamboo skewers.
2) Cut the wieners into 4 pieces each.
3) Place the food on the skewers, starting with the end piece of one wiener, then a piece of onion, then bell pepper, then pineapple. Repeat 2 more times. Add the 4th piece of wiener at the end.
4) Brush the skewers with the sweet and sour sauce, and grill on a hot BBQ grill. Watch it carefully, so that it does not burn.
Serving Size: Makes 12 skewers.
Number of Servings: 1
Recipe submitted by SparkPeople user TESTYCATLADYP.
2) Cut the wieners into 4 pieces each.
3) Place the food on the skewers, starting with the end piece of one wiener, then a piece of onion, then bell pepper, then pineapple. Repeat 2 more times. Add the 4th piece of wiener at the end.
4) Brush the skewers with the sweet and sour sauce, and grill on a hot BBQ grill. Watch it carefully, so that it does not burn.
Serving Size: Makes 12 skewers.
Number of Servings: 1
Recipe submitted by SparkPeople user TESTYCATLADYP.
Nutritional Info Amount Per Serving
- Calories: 2,094.0
- Total Fat: 150.5 g
- Cholesterol: 270.0 mg
- Sodium: 6,257.8 mg
- Total Carbs: 121.0 g
- Dietary Fiber: 25.1 g
- Protein: 68.8 g
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