BBQ Shredded Beef

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
907 grams Beef, bottom sirloin, tri-tip roast, trimmed 34 tbsp Full Circle Tangy BBQ Sauce
Directions
Put all ingredients in sow cooker on ow for 6 hours

Serving Size: 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user HENBAKA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 166.5
  • Total Fat: 6.5 g
  • Cholesterol: 49.1 mg
  • Sodium: 322.6 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.6 g

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