Oatmeal pie

Name: Oatmeal pie Recipe
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Yield: 15
Ingredients: 3.75 cup Oats Bob's Red Mill Steel Cut Oats (1/4 cup dry); 3 serving dried apricot (5 pieces); 26 almond Almonds; .5 oz Sunflower Seeds with salt added; 1 tbsp Maple Syrup; 1 tbsp Cinnamon ground

Minutes to Prepare: 15
Minutes to Cook: 480

Number of Servings: 15

Ingredients

3.75 cup Oats, Bob's Red Mill Steel Cut Oats (1/4 cup dry) 3 serving dried apricot (5 pieces) 26 almond Almonds .5 oz Sunflower Seeds, with salt added 1 tbsp Maple Syrup 1 tbsp Cinnamon, ground

Directions

Slow cook a bag of steel cut oats overnight with all ingredients added (plus some salt). In the morning, put into a lightly greased casserole pan to cool. Cut into 15 slices. I take the pieces and freeze them for breakfasts.

Serving Size: makes 15 pieces

Number of Servings: 15

Recipe submitted by SparkPeople user RUNTAMMYRUN140.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 210.1
Total Fat: 4.5 g
Cholesterol: 0.0 mg
Sodium: 4.1 mg
Total Carbs: 35.3 g
Dietary Fiber: 6.2 g
Protein: 7.8 g

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