Deb's Gin and Tonic
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
2 fl oz Gin 4.5 fl oz Tonic Water .25 fruit (2" dia) Limes
Fill a glass 3/4 way with Ice. Pour the Gin and Tonic Water into the glass. Squeeze the lime into the glass and drop the rind into the glass. Stir and enjoy
Serving Size: Makes 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user DPASAROW.
Serving Size: Makes 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user DPASAROW.
Nutritional Info Amount Per Serving
- Calories: 197.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 6.9 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 0.5 g
- Protein: 0.1 g
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