Pesto Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
4 oz Coho Salmon 1 serving Pesto, Priano ALLA GENOVESE PESTO, 2tbs (30g) 1Tbsp. EEVOS & P to taste
Heat oil in med/hot skillet. Place salmon in, skin side down. Sprinkle with salt & pepper. Cook 4 min. Flip, take off skin, put pesto on top. Cook 3 more minutes. Cook longer if you like your fish more well done.
Serving Size: 4 oz.
Number of Servings: 1
Recipe submitted by SparkPeople user SUSIEH222.
Serving Size: 4 oz.
Number of Servings: 1
Recipe submitted by SparkPeople user SUSIEH222.
Nutritional Info Amount Per Serving
- Calories: 358.5
- Total Fat: 22.5 g
- Cholesterol: 64.6 mg
- Sodium: 420.1 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.5 g
- Protein: 33.0 g
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