Flax Bread

Name: Flax Bread Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 8
Ingredients: 8 serving Bob's Red Mill Whole Ground Flaxseed Meal 2 Tbsp.; 4 large Egg fresh whole raw; 6 tbsp Extra Virgin Olive Oil; 1 tsp Baking Powder

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 8

Ingredients

8 serving Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp. 4 large Egg, fresh, whole, raw 6 tbsp Extra Virgin Olive Oil 1 tsp Baking Powder

Directions

Combine dry ingredients. Add wet ingredients. Mix and spread on a parchment lined baking sheet in a rectangle about 1.5cm thick. Bake at 350F for 20 minutes.

Serving Size: Makes 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user CHRISTINEMCNAIR.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 186.3
Total Fat: 17.4 g
Cholesterol: 93.0 mg
Sodium: 96.5 mg
Total Carbs: 4.4 g
Dietary Fiber: 4.0 g
Protein: 6.2 g

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