SkinnyTaste-Cheesy Zucchini Enchiladas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 1tsp Olive Oil 6 cup, sliced Zucchini 2.25 cup Cheese: Sargento Reduced Fat Cheddar, shredded 8 serving La Banderita, Soft Taco Tortilla, Low Carb, Low Fat(1 Tortilla per serv) 1 medium (2-1/2" dia) Onions, raw 2 cup Tomato Sauce
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Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user 17JHUBBS.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user 17JHUBBS.
Nutritional Info Amount Per Serving
- Calories: 444.8
- Total Fat: 19.1 g
- Cholesterol: 45.0 mg
- Sodium: 1,605.8 mg
- Total Carbs: 46.3 g
- Dietary Fiber: 18.1 g
- Protein: 29.4 g
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