Cilantro Lime Shrimp

Name: Cilantro Lime Shrimp Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 5
Ingredients: 1 cup strips Green Peppers (bell peppers); 1 cup chopped Onions raw; 1 cup cilantro (fresh) (by MINDTHEGAP7); .5 cup Lime Juice; 5 clove Garlic; .25 cup Olive Oil; 1 cup pieces or slices Mushrooms fresh; 10 beans (4 long) Green Beans (snap); 35 medium Shrimp raw; 1 tbsp Soy Sauce

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 5

Ingredients

1 cup, strips Green Peppers (bell peppers) 1 cup, chopped Onions, raw 1 cup cilantro (fresh) (by MINDTHEGAP7) .5 cup Lime Juice 5 clove Garlic .25 cup Olive Oil 1 cup, pieces or slices Mushrooms, fresh 10 beans (4" long) Green Beans (snap) 35 medium Shrimp, raw 1 tbsp Soy Sauce

Directions

Chop all vegetables into bite size pieces, peal and de-vein shrimp. Mince the cilantro and garlic and mix with lime juice, olive oil, soy sauce. Mix all ingredients and let marinade at least 20 minutes (2 hours is better). Then place on a pan and broil on high for 15-20 minutes until shrimp is fully cooked.

Serving Size: Makes 5 portions

Number of Servings: 5

Recipe submitted by SparkPeople user KELDRA211.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 180.5
Total Fat: 11.7 g
Cholesterol: 63.8 mg
Sodium: 246.3 mg
Total Carbs: 9.5 g
Dietary Fiber: 1.6 g
Protein: 10.3 g

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