baked apples
- Number of Servings: 4
Ingredients
Directions
4 baking apples1/4 cup brown sugar4 teaspoons margarine1/2 teaspoon cinnamon
Remove core from apples and place upright in baking dish, placing a tablespoon brown sugar, a teaspoon of margarine and 1/8 teaspoon cinnamon in the center of each apple. Pour water intobaking dish to 1/4 inch depth. Bake at 375 for 30-40 minutes or until tender.
Number of Servings: 4
Recipe submitted by SparkPeople user CARANA.
Number of Servings: 4
Recipe submitted by SparkPeople user CARANA.
Nutritional Info Amount Per Serving
- Calories: 185.0
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 33.2 mg
- Total Carbs: 41.0 g
- Dietary Fiber: 5.9 g
- Protein: 0.4 g
Member Reviews
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NOTEWORTHYBANDZ
I've made this twice now and my whole family loves it! My 6-year old ate half the batch in one sitting! I also added some nutmeg, cloves, ginger and a tsp.of vanilla after slicing the apples and using a covered dish (keeps all the moisture in.) Fantastic with Honey Crisp or Red Delicious apples! - 1/2/09