Christina's Eggs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 serving 3 Pepper & Onion Blend, Kroger (frozen) - 1 cup 1 serving Publix Frozen Sliced Mushrooms (2/3 cup) (by RUBIODM) 1 1tsp Olive Oil 2 large Scrambled Egg
Directions
saute peppers/onions and mushrooms in olive oil. When they have started to brown, add your eggs and scramble.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user CHRISTINAG0117.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 266.8
  • Total Fat: 17.9 g
  • Cholesterol: 338.0 mg
  • Sodium: 186.0 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 14.2 g

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