SJ's Chicken Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
4 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted 2 cup, chopped Carrots, raw 1.25 cup, pieces or slices Mushrooms, fresh 2 cup, chopped Onions, raw 3 cup Campbell's low sodium chicken broth 2 cup diced Potato, raw 2 cup Campbell's Cream of Mushroom Soup (condensed)
Throw into slow cooker for 5 hours on high
Serving Size: makes 6 servings
Serving Size: makes 6 servings
Nutritional Info Amount Per Serving
- Calories: 339.2
- Total Fat: 8.5 g
- Cholesterol: 100.8 mg
- Sodium: 1,008.7 mg
- Total Carbs: 23.3 g
- Dietary Fiber: 4.9 g
- Protein: 39.9 g
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