Julie's Chunky Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
4 tbsp. garlic powder5 tbsp. dried oregano3 tbsp.olive oil2 tbsp.worcestershire sauce2 tbsp. salt1 med. bell pepper, chopped20 small Roma tomatoes1 c. chopped yellow onion
Put all ingredients in a pot & cook on high. Once mixture is hot & bubbling turn heat to a simmer for three hours or longer. You can use in a lasagna or put over baked eggplant by layering eggplant, chunky sauce & your choice of cheese.
Serving Size: 1 cup
Number of Servings: 6.0
Recipe submitted by SparkPeople user JPRINCE54.
Number of Servings: 6.0
Recipe submitted by SparkPeople user JPRINCE54.
Nutritional Info Amount Per Serving
- Calories: 71.1
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 110.8 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 4.2 g
- Protein: 2.7 g
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