Robin Ceasar Dressing

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
2 tsp anchovy paste (by JLFREEMAN65) 1 tbsp Extra Virgin Olive Oil 6 tsp Lemon Juice 'Real Lemon' 100% juice 1 tsp Grey Poupon Dijon Mustard .6 cup Mayonnaise, regular (mayo) .6 cup MIlk, Prairie Farms 2% Milk 2 tbsp Parmesan Cheese, grated 1 tsp Texas Pete's Hot Sauce 2 clove Garlic
Directions
Blend Together all ingredients

Serving Size: 2 Tablespoons

Number of Servings: 12

Recipe submitted by SparkPeople user GOLDILOCKS1266.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 95.1
  • Total Fat: 9.8 g
  • Cholesterol: 5.2 mg
  • Sodium: 105.9 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

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