homemade teriyaki sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
8 tbsp Kikkoman Soy Sauce (0.5 cup)0.5 cup (8 fl oz) Water, tap 1 cup, packed Brown Sugar 1 tbsp Ginger, ground 1 tsp garlic, minced
Directions
mix all and the microwave for a minute on high to help brown sugar dissolve better and blend


Serving Size: 4 - quarter cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user TDYTS2.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 231.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,863.0 mg
  • Total Carbs: 74.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.1 g

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