Slow Cooker Beef Stew

Name: Slow Cooker Beef Stew Recipe
Prep time: 20 min
Cook time: 720 min
Total time: 740 min
Yield: 1
Ingredients: 8 oz Beef Stew Meat Lean Raw (by CHER1954); 3 tsp Bragg All Natural Liquid Amino; 1 tsp Pepper white; 1 tsp Pepper black; 3 serving Garlic Minced 1 Tsp (by TRISHC50); 1 tsp crumbled Bay Leaf; 1.5 tsp Paprika; 1 tsp Lea & Perrin's Worchestershire Sauce (by CALEKU); 1 small Onions raw; 1 large Onions raw; 3 serving Bonafide Provisions Bone Broth made with grass fed beef bones serving size 8 oz; 3 serving Red Potato; 3 large (7-1/4 to 8-1/2 long) Carrots raw; 2 stalk medium (7-1/2 - 8 lon Celery raw; 1 tsp Huy Fong Foods Inc. Chili Garlic Sauce; 3 tsp 365 Double Concentrate Tomato Paste serving size 2 Tbsp; 12 pods (3 long) Okra

Minutes to Prepare: 20
Minutes to Cook: 720

Number of Servings: 1

Ingredients

8 oz Beef, Stew Meat, Lean, Raw (by CHER1954) 3 tsp Bragg All Natural Liquid Amino 1 tsp Pepper, white 1 tsp Pepper, black 3 serving Garlic Minced 1 Tsp (by TRISHC50) 1 tsp, crumbled Bay Leaf 1.5 tsp Paprika 1 tsp Lea & Perrin's Worchestershire Sauce (by CALEKU) 1 small Onions, raw 1 large Onions, raw 3 serving Bonafide Provisions Bone Broth made with grass fed beef bones serving size 8 oz 3 serving Red Potato 3 large (7-1/4" to 8-1/2" long) Carrots, raw 2 stalk, medium (7-1/2" - 8" lon Celery, raw 1 tsp Huy Fong Foods, Inc. Chili Garlic Sauce 3 tsp 365 Double Concentrate Tomato Paste serving size 2 Tbsp 12 pods (3" long) Okra

Directions

put the meat in first then put everything else in.
Cover and cook on low for 10 to 12 hours or on high for 4 to 6 hours.

Serving Size: 6

Number of Servings: 1

Recipe submitted by SparkPeople user KATJAYE4.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving