Tyler florence tomato soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
6.0 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average1.0 cup, chopped Onions, raw6.0 clove Garlic2.0 serving Bertolli EVOO (1 tbsp)3.0 dash Salt3.0 dash Pepper, black4.0 serving Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv2.0 tsp, crumbled Bay Leaf8.0 tbsp Basil
Bake and blend
Serving Size: 1 cup
Number of Servings: 1.0
Recipe submitted by SparkPeople user MEG92.
Serving Size: 1 cup
Number of Servings: 1.0
Recipe submitted by SparkPeople user MEG92.
Nutritional Info Amount Per Serving
- Calories: 512.8
- Total Fat: 31.0 g
- Cholesterol: 0.0 mg
- Sodium: 2,340.6 mg
- Total Carbs: 56.0 g
- Dietary Fiber: 12.6 g
- Protein: 13.9 g
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