Broccoli, Cauliflower and Raisin Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2 cup, chopped or diced Broccoli, fresh 2 cup Cauliflower, raw .5 cup (not packed) Raisins, golden seedless 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 8 tbsp Marzetti cole slaw dressing
Directions
Chop broccoli and cauliflower into small flowerettes. Chop onion in small bits (or larger if you like them that way) . Place all ingredients into a large bowl and add cole slaw dressing. Toss and cover. Put in refrigerator before serving as this is best served chilled. Toss again before serving and enjoy. Great with a meal or as a snack! Very filling!

Serving Size: This recipe makes about 8 half cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user MEESAH1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 121.7
  • Total Fat: 7.2 g
  • Cholesterol: 10.0 mg
  • Sodium: 204.5 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.6 g

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