Broccoli, Cauliflower and Raisin Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
2 cup, chopped or diced Broccoli, fresh 2 cup Cauliflower, raw .5 cup (not packed) Raisins, golden seedless 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 8 tbsp Marzetti cole slaw dressing
Chop broccoli and cauliflower into small flowerettes. Chop onion in small bits (or larger if you like them that way) . Place all ingredients into a large bowl and add cole slaw dressing. Toss and cover. Put in refrigerator before serving as this is best served chilled. Toss again before serving and enjoy. Great with a meal or as a snack! Very filling!
Serving Size: This recipe makes about 8 half cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MEESAH1.
Serving Size: This recipe makes about 8 half cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MEESAH1.
Nutritional Info Amount Per Serving
- Calories: 121.7
- Total Fat: 7.2 g
- Cholesterol: 10.0 mg
- Sodium: 204.5 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 1.8 g
- Protein: 1.6 g
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