Black Bean Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
1 can rinsed, drained black beans3 eggs3 T. applesauce1/4 c. cocoa powderpinch salt1 t. vanilla1/4 c. + 2 T. Splenda/sugar mix1 t. instant coffee1/2 c. mini chocolate chips
Put all ingredients, but chips into blender and blend until smooth. Pour into a sprayed 8x8 pan. Sprinkle chips over the top and bake for 30 minutes or until top is dry.
Cool complelety before cutting.
Cut into 25 brownies
Number of Servings: 25
Recipe submitted by SparkPeople user CHARLOTTEWALLS.
Cool complelety before cutting.
Cut into 25 brownies
Number of Servings: 25
Recipe submitted by SparkPeople user CHARLOTTEWALLS.
Nutritional Info Amount Per Serving
- Calories: 64.4
- Total Fat: 0.8 g
- Cholesterol: 25.5 mg
- Sodium: 7.9 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.4 g
- Protein: 2.0 g
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