Spinach Crack Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 breast, bone removed Chicken Breast, with skin 1 cup Kroger Frozen Cut Leaf Spinach 16 tsp Green Onion dip mix kroger 0.5 tsp Ranch Dip Mix Hidden Valley Ranch 22 serving Kroger - Neufchatel Cheese (Cream Cheese)
Directions
Slow cook chicken in water for 6-8 hours. Season with salt and pepper to taste. Drain water and remove skin and bones. Shred chicken and add additional ingredients.

Serving Size: 6-10

Number of Servings: 10

Recipe submitted by SparkPeople user DONNALUZ.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 265.3
  • Total Fat: 18.6 g
  • Cholesterol: 81.1 mg
  • Sodium: 314.5 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 16.7 g

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