Romaine & Spinach Side Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
0.5 cup, shredded Romaine Lettuce (salad) .50 cup Baby Spinach (raw) .25 cup Tomatoes - sm cherry tomatoes 4 serving Cucumber Slice with peel (1 slice). 0.12 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 2 tbsp lite raspberry walnut viniagrette
Chop lettuce and spinach, add remaining vegetables, and drizzle the viniagrette on top.
If you add croutons or nuts make sure to add to tracker separately.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user MATTSLADY.
If you add croutons or nuts make sure to add to tracker separately.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user MATTSLADY.
Nutritional Info Amount Per Serving
- Calories: 106.9
- Total Fat: 6.1 g
- Cholesterol: 0.0 mg
- Sodium: 146.5 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 2.0 g
- Protein: 1.7 g
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