PKM's Frrench Onion Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
0.5 cup Butter, salted2.0 tsp Garlic4.0 slice, thin Onions, raw4.0 serving 100% Grated Parmesan & Romano Cheese (Kroger) serv=2 tsp1.5 fl oz Red Wine
Cook garlic and onions in half pound of in a half cup of butter until transparent. Add 4 cups of beef broth and one and a half ounces of red wine simmer for 10 minutes. Spoon into bowls sprinkle with grated cheese of some sort and enjoy if you decide to add bread to it just added into the calorie count
Serving Size: 1.5 cup
Number of Servings: 4.0
Recipe submitted by SparkPeople user PATTYMOAR.
Serving Size: 1.5 cup
Number of Servings: 4.0
Recipe submitted by SparkPeople user PATTYMOAR.
Nutritional Info Amount Per Serving
- Calories: 243.7
- Total Fat: 24.5 g
- Cholesterol: 66.9 mg
- Sodium: 264.3 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.2 g
- Protein: 2.4 g
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