Peppers, mushrooms, onions sauteed by Dale
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
.5 cup, chopped Onions, raw 1. cup, chopped Peppers, sweet, red, fresh .33 cup, pieces or slices Mushrooms, fresh .25 cup Olive Oil
Warm olive oil in a pan, add all ingredients, cook until done.
Serving Size: Makes 3 half cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user SUGARMOUNTAIN.
Serving Size: Makes 3 half cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user SUGARMOUNTAIN.
Nutritional Info Amount Per Serving
- Calories: 184.4
- Total Fat: 18.2 g
- Cholesterol: 0.0 mg
- Sodium: 2.1 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 1.6 g
- Protein: 1.0 g
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