Cauliflower potato salad

  • Number of Servings: 1
Ingredients
2 cup (1" pieces) Cauliflower, cooked 1 serving Hard boiled eggs 2 tbsp Mayonnaise, regular (mayo) 2 tbsp chopped Onions, raw
Directions
Steam the cauliflower and mix all the ingredients together.

Serving Size: One serving

Number of Servings: 1

Recipe submitted by SparkPeople user MRSKAKISH.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 314.6
  • Total Fat: 25.1 g
  • Cholesterol: 197.6 mg
  • Sodium: 232.8 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 7.1 g
  • Protein: 11.0 g

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