Egg Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Hard Boiled Egg, 4 large (remove)Kraft Miracle Whip Light Dressing, 2 tbsp (remove)*French's Hearty Deli Brown Mustard, 3 tsp (remove)Onions, raw, 1 slice, large (1/4" thick) (remove)Celery, raw, 1 stalk, medium (7-1/2" - 8" long) (remove)Pickle Relish, 1 tbsp (remove)
Boil eggs and peel. Chop well and throw in bowl
Chop onion, celery and add to bowl. Add relish. Mix in mustard and miracle whip. Chill and serve
Number of Servings: 6
Recipe submitted by SparkPeople user SEAMONKEYCHIK.
Chop onion, celery and add to bowl. Add relish. Mix in mustard and miracle whip. Chill and serve
Number of Servings: 6
Recipe submitted by SparkPeople user SEAMONKEYCHIK.
Nutritional Info Amount Per Serving
- Calories: 73.2
- Total Fat: 4.6 g
- Cholesterol: 142.7 mg
- Sodium: 151.4 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.3 g
- Protein: 4.4 g
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