Sopa de brocolos e couve flor

Number of Servings: 9

Ingredients

1000.0 gram brócolos750.0 gram couve flor260.0 gram feijao branco

Directions

Cozinhar tudo em agua q.b. Passar bem com a varinha magica. Serving Size: 400ml

Number of Servings: 9.0

Recipe submitted by SparkPeople user PATGON74.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 97.4
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 10.9 g
Dietary Fiber: 6.5 g
Protein: 7.9 g

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