Sopa de brocolos e couve flor

Name: Sopa de brocolos e couve flor Recipe
Yield: 7
Ingredients: 1000 gram(s) brocolos congelados cozidos; 750 gram(s) couve flor congelada cozida; 260 gram(s) feijao branco cozido (enlatado); 2500 mL Water tap; 12 grams Salt

Number of Servings: 7

Ingredients

1000 gram(s) brocolos congelados cozidos 750 gram(s) couve flor congelada cozida 260 gram(s) feijao branco cozido (enlatado) 2500 mL Water, tap 12 grams Salt

Directions

Cozer tudo e passar com a varinha magica.

Serving Size:�7 tigelas de 400ml

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 125.2
Total Fat: 1.3 g
Cholesterol: 0.0 mg
Sodium: 671.6 mg
Total Carbs: 14.1 g
Dietary Fiber: 8.3 g
Protein: 10.2 g

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