Baked Italian Hoagies

Name: Baked Italian Hoagies Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 2 Hoagie Rolls; 4 slices Salami; 4 slices deli ham; 2 slices swiss cheese; 1/4 cup shredded mozzarella; 4 tbsp Butter softened; 1 Tbs italian seasoning

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 2

Ingredients

2 Hoagie Rolls 4 slices Salami 4 slices deli ham2 slices swiss cheese1/4 cup shredded mozzarella4 tbsp Butter, softened1 Tbs italian seasoning

Directions

Preheat oven to 350. Mix softened butter with italian seasoning. Spread over bread. Layer salami, ham, and cheese on the bread. Place in baking dish just wide enough for each hoagie to stand on edge, cut side up. Bake for 10 minutes.

Serving Size: 2 hoagies

Number of Servings: 2

Recipe submitted by SparkPeople user JENNIW70.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 620.1
Total Fat: 43.9 g
Cholesterol: 112.8 mg
Sodium: 1,310.6 mg
Total Carbs: 36.5 g
Dietary Fiber: 2.0 g
Protein: 24.3 g

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