Sinners peach crumb cake

Name: Sinners peach crumb cake Recipe
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Yield: 1
Ingredients: .5 cup Butter unsalted; 1.25 cup Flour - Gold medal all purpose flour; .75 cup Granulated Sugar; 2 large Egg fresh whole raw; .5 cup Whole milk; 1 tsp Vanilla Extract; 1 tsp Baking Powder; .25 tsp Baking Soda; .5 tsp Salt; 3 large (2-3/4 dia) (approx 2-1 Peaches fresh; .75 cup packed Brown Sugar; 1 cup chopped Pecans; .5 tsp Cinnamon ground; .25 tsp Nutmeg ground; .25 tsp Salt; .5 cup Butter unsalted; 1.12 cup Flour - Gold medal all purpose flour; .5 cup unsifted Powdered Sugar; 2 tbsp Butter unsalted

Minutes to Prepare: 30
Minutes to Cook: 50

Number of Servings: 1

Ingredients

.5 cup Butter, unsalted 1.25 cup Flour - Gold medal all purpose flour .75 cup Granulated Sugar 2 large Egg, fresh, whole, raw .5 cup Whole milk 1 tsp Vanilla Extract 1 tsp Baking Powder .25 tsp Baking Soda .5 tsp Salt 3 large (2-3/4" dia) (approx 2-1 Peaches, fresh .75 cup, packed Brown Sugar 1 cup, chopped Pecans .5 tsp Cinnamon, ground .25 tsp Nutmeg, ground .25 tsp Salt .5 cup Butter, unsalted 1.12 cup Flour - Gold medal all purpose flour .5 cup, unsifted Powdered Sugar 2 tbsp Butter, unsalted

Directions

Bake cake

Serving Size: 16

Number of Servings: 1

Recipe submitted by SparkPeople user SHANMOO12.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 5,469.8
Total Fat: 307.9 g
Cholesterol: 948.8 mg
Sodium: 2,843.8 mg
Total Carbs: 717.0 g
Dietary Fiber: 31.0 g
Protein: 61.5 g

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