Keto Jalapeno Poppers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
20 Jalapeno Peppers, cleaned and cut in half horizontally 8.0 oz Cream Cheese12.0 oz Ground Chicken, cooked weight5.0 serving Bacon - Oscar Mayer Center Cut 3 slices
Makes 40 pepper halves
You may blanch the peppers once they're cleaned and halved.
Cook the ground chicken through. Allow to cool, then use a hand mixer to combine with the cream cheese.
Spoon into the peppers. Top each filled pepper with 1/4 slice of bacon. Grill or broil bacon side up until bacon is crisp.
Serving Size: 1 half pepper
Number of Servings: 40.0
Recipe submitted by SparkPeople user PUFF2TUFF.
Serving Size: 1 half pepper
Number of Servings: 40.0
Recipe submitted by SparkPeople user PUFF2TUFF.
Nutritional Info Amount Per Serving
- Calories: 45.3
- Total Fat: 3.5 g
- Cholesterol: 15.2 mg
- Sodium: 57.4 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.2 g
- Protein: 3.0 g
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