Ellen's Applesauce Bran Muffins

Name: Ellen''s Applesauce Bran Muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Ingredients: 1.5 cup (1 serving) Kellogg's All-Bran Cereal; 8 oz Fairlife - 2% Milk (Ultra Filtered); .5 cup Applesauce unsweetened; 1 large Egg fresh whole raw; 2 tbsp Canola Oil; 1 tbsp Molasses; 1.25 cup Flour - Gold medal all purpose flour; 6 tsp Granulated Sugar; 3 tsp Baking Powder; .25 cup (not packed) Raisins

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 12

Ingredients

1.5 cup (1 serving) Kellogg's All-Bran Cereal 8 oz Fairlife - 2% Milk (Ultra Filtered) .5 cup Applesauce, unsweetened 1 large Egg, fresh, whole, raw 2 tbsp Canola Oil 1 tbsp Molasses 1.25 cup Flour - Gold medal all purpose flour 6 tsp Granulated Sugar 3 tsp Baking Powder .25 cup (not packed) Raisins

Directions

Mix milk, bran and applesauce. Rest for 5 minutes. Add egg, oil and molasses. Sift in the flour, sugar, 1/4 t. salt and baking powder. Stir in raisins. Bake at 40 degrees for 20 minutes.

Serving Size: Makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user ELLENSUSH.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving