Corn Salad
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
4 cup Yellow Sweet Corn, Canned .5 cup Sour Cream 8 tbsp Hellmann's Mayonaise 4 serving Sweet 'N Low Sweetner Packet (by BOBCLARK8604) 1 tsp Salt
Mix all ingredients together and let sit in the fridge overnight for the best results but can be used immediately.
Serving Size: Makes 16 1/4 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user MYTIMEAW8Z.
Serving Size: Makes 16 1/4 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user MYTIMEAW8Z.
Nutritional Info Amount Per Serving
- Calories: 93.6
- Total Fat: 6.9 g
- Cholesterol: 5.7 mg
- Sodium: 274.4 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 0.8 g
- Protein: 1.3 g
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