Recipe: Kickin' Chili (1 cup)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 lbs Ground beefProduce1 Bay leaf3 Celery, large ribs of4 tbsp Garlic1 tsp Garlic powder1 tsp Onion powder1 tsp Oregano1/4 cup Pickled jalapeno, slices1 Red onion, medium1 14.5 oz can Tomatoes and green chilies1 6 oz can Tomato paste1 tsp Black pepper1/2 tsp Cayenne4 tbsp Chili powder2 tsp Sea salt1 14.5 oz can Tomatoes with mexican seasoning, stewed2 tbsp Cumin2 tbsp coconut aminos
Directions
Ground Beef drain fat


Serving Size: 8 1-cup servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 271.9
  • Total Fat: 16.1 g
  • Cholesterol: 66.4 mg
  • Sodium: 302.4 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 21.5 g

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