crockpot chicken noodle soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3 oz Chicken Breast-Boneless-Boiled-No Skin (by MAWKSTER) 3 oz Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots) 2 cup, diced Celery, raw 1 cup Cream of Mushroom Soup 1 serving *great value Thin Spaghetti noodles 3 bullion cubes
Directions
dice chicken then boil till done
dice celery, carrots and put into crock pot
add cream of mushroom soup and 1 can of water
pour cooked chicken and water into crock pot
cook on high until 1 hr before eating,
add noodles and cook till done. about another hour.

Serving Size: 7-8 bowls

Number of Servings: 8

Recipe submitted by SparkPeople user JANAWELLER49.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 73.0
  • Total Fat: 2.2 g
  • Cholesterol: 5.3 mg
  • Sodium: 264.0 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.8 g

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