keto onion chicken salad
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
2 breast, bone removed Chicken Breast, with skin 16 tbsp Spectrum Organic Mayonaise (by AJWOTF) 1 large Onions, raw 1 tsp Dry mustard or Mustard Powder (by CHUCKLES0719) 2 tbsp Parsley, dried 2 lemon yields Lemon Juice 2 tsp Kosher Salt (by 65PLUS1) .5 tsp Celery seed 2 tsp Pepper, black 1.5 tbsp Dill weed, dried
1. Finely chop chicken & skin
2. Finely chop onions
3. Add dry ingredients and mix
4. Add lemon juice to mayo, mix it
5. Add mayo to dry and mix
Serving Size: 5-1 cup servings
2. Finely chop onions
3. Add dry ingredients and mix
4. Add lemon juice to mayo, mix it
5. Add mayo to dry and mix
Serving Size: 5-1 cup servings
Nutritional Info Amount Per Serving
- Calories: 544.3
- Total Fat: 46.2 g
- Cholesterol: 106.2 mg
- Sodium: 1,119.1 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 1.1 g
- Protein: 25.2 g
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